I’ve had numerous good experiences with plant-based cheese currently, however there was one dangerous one. It’s not that the product itself was dangerous, it simply didn’t reside as much as the promise it made.
An area firm makes plant-based cheese that they name Prairie Soften. I’ve heard about its magical properties to imitate cheese, and I used to be tremendous excited to strive it. It simply didn’t reside as much as the hype, irrespective of how we tried it.
Prarie Soften Cheese Is Merely Tacky Mashed Potatoes
They name it prairie soften, however it’s actually simply mashed potatoes that style tacky.
Listed here are the components.
Water, potatoes, canola oil, lemon juice, dietary yeast, and salt.
It price about $15. I might make a ton of tacky mashed potatoes at house for means much less.
Grilled Mashed Potato Sandwich
The very first thing we tried this ‘plant-based cheese’ in was a grilled cheese. It’s because, on their web site, the grilled cheese appears superb with the Prarie Soften.
I didn’t take an image, however consider me, it simply appeared like mashed potatoes in between fried bread. And it tasted like a mashed potato sandwich. It wasn’t dangerous. Nevertheless it wasn’t a grilled cheese.
Consuming it as a mashed potato sandwich did give me the concept that you can use it in gnocchi in the event you needed and even in perogies as a filling.
Creamy Mashed Potato Pasta
The following factor we tried it in was mac and cheese. It did soften into the soy milk ultimately, however it didn’t style something like a creamy cheese sauce. I had so as to add some silk mozzarella shreds to offer it a extra tacky taste.
The feel was good although. It was a pleasant and creamy sauce and we did benefit from the pasta.
The potatoes added a thick creamy texture, like blended potato soup. However I might have gotten that texture with my very own mashed potatoes which might have price means much less.
Mashed Potatoes On Pizza
We additionally tried the Prarie Soften on pizza and it simply tasted like mashed potatoes on pizza. We like potatoes on pizza. For instance, we like our vegan perogy pizza. However, we had been hoping for a tacky texture and style with the Prarie Soften.
It didn’t soften in any respect as they present of their video right here. Once more, I forgot to take an image, however simply image mashed potatoes on pizza and you’ll visualize what it appeared like.
Right here’s what it’s imagined to appear to be.
Mashed Potatoes On Nachos
Lastly, I attempted placing it on nachos and within the air fryer.
I hoped the air fryer would give the Prarie Soften the warmth it wanted to really soften, however it didn’t. I added some oil on high pondering that may assist it brown.
It was just a little extra ‘melted’ than every other technique we tried, however it was nonetheless simply blobs of mashed potato with oil on high.
In brief, it appeared and tasted like tacky mashed potatoes on nachos.
It surprisingly wasn’t the worst factor I’ve had, however it wasn’t like nachos with cheese. It was nachos with mashed potatoes.
I Would Purchase Prarie Soften For Perogy Filling
In brief, Prarie Soften is solely cheesy-tasting mashed potatoes. I couldn’t get it to copy the movies I’ve seen from the those who make the product.
It’s not dangerous, although. I actually just like the style of Prarie Soften. I’m a potato-loving lady, so tacky mashed potatoes are proper up my alley.
The Prarie Soften did soften into the mac and cheese sauce. And it impressed me to make use of potatoes to make sauces like that creamier.
And, I’d purchase Prarie soften if I didn’t have time to make perogy filling.
I could even purchase it to placed on a vegan shepherd’s pie if I had been to wish to make it rapidly.
However, aside from that, I really feel like I could make a model of Prarie Soften at house with out the hefty worth of $15.
Perhaps I did one thing incorrect, however it simply didn’t work as a plant-based cheese for me.
